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Flax Seed Oil

Omega-3 lignans — edible wellness oil.
✓ Lab-Verified COA · Cold-Pressed

Cold-pressed flax (alsi) oil delivers ALA omega-3 — the plant-based equivalent of fish oil. Also rich in lignans for hormone balance. Dual-use: edible for wellness, topical for dry skin.

₹1099₹139921% OFF
300ml · cold-pressed · single-origin · Punjab
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Why Flax?

Plant-source omega-3

Highest ALA content of any plant oil. Vegan alternative to fish oil for skin and wellness.

Skin barrier

Topical application rebuilds the skin's lipid barrier in chronically dry skin.

Lignans

Phytoestrogenic compounds support hormonal balance — useful for menopause support.

Anti-inflammatory

Reduces systemic inflammation when ingested daily (1 tsp).

How to use

  1. Edible: 1 tsp daily on salads or yogurt (never heated)
  2. Face: 2 drops night routine for dry skin
  3. Hair: scalp massage for very dry/itchy scalps
  4. Refrigerate after opening — oxidizes fast
  5. 6-month shelf life once opened

Common questions

Why refrigerate?

Flax oil's high omega-3 content oxidizes within weeks at room temperature. Fridge extends to 6 months.

Can I cook with it?

No — heat destroys omega-3. Always add to cool foods.

Same as alsi seeds?

Made from alsi seeds, yes. Whole seeds need grinding to access oil; this is pre-extracted, ready-to-use.

Smell is rancid?

Discard. Properly stored flax oil smells nutty and slightly grassy. Rancid = oxidized = stop using.

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Cold-pressed · Lab-verified · Single-origin

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